Our menu showcases the best Tasmanian Fish and Seafood

ENTRÉE

Pacific Oysters – half dozen  $24

natural with lemon (G); or kilpatrick (G)

Sashimi  $19.5

Huon Atlantic salmon, wasabi, pickled ginger, soy (G)

Curried seafood chowder  $14.5

grilled sourdough

Crumbed squid  $14.5

tartare sauce + lemon

Thai fishcakes  $14.5

sweet + sour dipping sauce (G)

Chilli salt squid  $14.5

preserved lemon aioli

Steamed prawn dumplings  $14.5

green chilli sauce, coriander, fried shallots

Crumbed or seared scallops  $18.5

tartare sauce

Char-grilled pirates bay octopus  $19.5

tzatziki, lemon (G)

LUNCH SPECIAL MENU

DISHES FROM $15 TO $20

MAIN PLATES

FISH OF THE DAY $29.5

Beer battered or crumbed fish of the day, chips, salad, tartare

TASMANIAN SCALLOPS $29.5

crumbed or seared scallops, chips, salad, tartare sauce, lemon

THE LOT $33.5

BATTERED FISH, CRUMBED SCALLOPS, SQUID, FISHCAKE, PRAWN DIM SIM, CHIPS, SALAD

SEAFOOD LINGUINI $33.5

SCALLOPS, FISH, SQUID,CHILLI, TOMATO, GARLIC, PARSLEY, PARMESAN
(G) GLUTEN FREE PENNE AVAILABLE

SEAFOOD PIE $29.5

WHITE FISH, HUON ATLANTIC SALMON, CRUSHED PEAS, MINT, MUSSEL CREAM

PIRATES BAY OCTOPUS   $38.5

CHAR-GRILLED OCTOPUS, GREEK SALAD, CHIPS, TZATZIKI (G)

MIXED GRILL  $39.5

HUON ATLANTIC SALMON, FISH OF THE DAY, SCALLOPS, OCTOPUS, ROAST POTATOES, TOMATO, ASPARAGUS + HERB SALAD (G)

SEE OUR BLACKBOARD FOR WEEKLY SEPCIALS

SIDES

GREEK SALAD $12.5

MIXED GREEN SALAD $6.5

STEAMED BROCCOLINI, lemon + garlic oil $9.5

STEAK CUT CHIPS, tomato sauce $9.5

Desserts

STICKY DATE PUDDING  $10

BUTTERSCOTCH SAUCE, VANILLA BEAN ICE CREAM (G)

Please note:  individual dishes and prices on the menu may change without notice depending on the availability of fish and seasonal changes to the menu.

We also have a vegetarian and vegan menu.  All gluten free dishes are marked on the menu.  We can also accommodate most dietary requirements.  However we cannot guarantee completely allergy-free meals due to the potential of trace allergens in the working environment and supplied ingredients.

DRINKS

Our wine list showcases some of Tasmania’s best wines.  For the beer lover we have several local beers on tap.  We are fully licenced but welcome BYO (bottled wine only – $12 per bottle corkage).

KIDS MENU

Blue Eye is a family friendly restaurant with a great kid’s menu

Group Menus

For large tables (of 12 of more people) you may wish to have a set menu.  We offer a set dinner menu.   Please call the restaurant if you would like to discuss a larger booking and would like to have the set dinner menu for your group.